Tender, juicy slices of USDA Prime brisket, smoked low and slow to perfection. Available half‑ or full‑pound portions. Served with a side of our classic house made BBQ sauce — a rich, tangy-sweet tomato-based sauce with a hint of smoke on the side. Just ask and we’ll pile it on: house-made pickles, house-made pickled onions, house-made pickled jalapeños, crisp fresh onions, and soft sliced white bread.

Tender USDA Prime brisket, smoked low and slow to perfection, chopped off the block. Available in half‑ or full‑pound portions. Served with a side of our classic house made BBQ sauce — a rich, tangy-sweet tomato-based sauce with a hint of smoke on the side. Just ask and we’ll pile it on: house-made pickles, house-made pickled onions, house-made pickled jalapeños, crisp fresh onions, and soft sliced white bread.

Tender and juicy turkey breast, slow-smoked over post oak wood for a savory, smoky flavor. Available half‑ or full‑pound portions. Served with a side of our classic house made BBQ sauce — a rich, tangy-sweet tomato-based sauce with a hint of smoke on the side. Just ask and we’ll pile it on: house-made pickles, house-made pickled onions, house-made pickled jalapeños, crisp fresh onions, and soft sliced white bread.

A bold blend of beef and pork, handcrafted in-house and infused with creamy cheddar and spicy jalapeños. Available half‑ or full‑pound portions. Served with a side of our classic house made BBQ sauce — a rich, tangy-sweet tomato-based sauce with a hint of smoke on the side. Just ask and we’ll pile it on: house-made pickles, house-made pickled onions, house-made pickled jalapeños, crisp fresh onions, and soft sliced white bread.

Melt-in-your-mouth tender pork, slow-cooked until fork-tender and shredded with a kiss of smoke. Available half‑ or full‑pound portions. Served with a side of our house made whiskey glaze. Just ask and we’ll pile it on: house-made pickles, house-made pickled onions, house-made pickled jalapeños, crisp fresh onions, and soft sliced white bread.

A classic rack of St Louis style pork spare ribs, expertly slow-cooked for hours to melt-in-your-mouth tenderness. Available half‑ or full‑pound portions. Served with a side of our classic house made BBQ sauce — a rich, tangy-sweet tomato-based sauce with a hint of smoke on the side. Just ask and we’ll pile it on: house-made pickles, house-made pickled onions, house-made pickled jalapeños, crisp fresh onions, and soft sliced white bread.

Build the perfect plate! Start with 1/3 pound of your favorite slow-smoked meat, then round it out with two crave-worthy sides.

Start with a hearty 1/2 pound of your choice of two slow-smoked meats, then complete your plate with two crave-worthy sides.

Sliced tender USDA Prime brisket, smoked low and slow to perfection served on a toasted bun. Comes with a side of our signature house made BBQ sauce on the side — a rich, tangy-sweet, tomato-based blend with just the right hint of smoke. Make it a combo and add a bag of Lay's potato chips and a regular drink for $3. Want to take it to the next level? Just ask and we’ll pile it on: house-made pickles, house-made pickled onions, house-made pickled jalapeños, and crisp fresh onions.

Tender USDA Prime brisket, smoked low and slow to perfection, chopped off the block, served on a toasted bun. Comes with a side of our signature house made BBQ sauce on the side — a rich, tangy-sweet, tomato-based blend with just the right hint of smoke. Make it a combo and add a bag of Lay's potato chips and a regular drink for $3. Want to take it to the next level? Just ask and we’ll pile it on: house-made pickles, house-made pickled onions, house-made pickled jalapeños, and crisp fresh onions.

Tender and juicy turkey breast, slow-smoked over post oak wood served on a toasted bun. Comes with our signature house-made BBQ sauce on the side — a rich, tangy-sweet, tomato-based blend with just the right hint of smoke. Make it a combo and add a bag of Lay's potato chips and a regular drink for $3. Want to take it to the next level? Just ask and we’ll pile it on: house-made pickles, house-made pickled onions, house-made pickled jalapeños, and crisp fresh onions.

A bold blend of beef and pork, handcrafted in-house and infused with creamy white cheddar and spicy jalapeños, served on a toasted bun. Served with a side of our classic house‑made BBQ sauce — a rich, tangy-sweet tomato-based sauce with a hint of smoke. Make it a combo and add a bag of Lay's potato chips and a regular drink for $3. Want to take it to the next level? Just ask and we’ll pile it on: house-made pickles, house-made pickled onions, house-made pickled jalapeños, and crisp fresh onions.

Slow-smoked and hand-pulled pork, tender and full of flavor served on a toasted bun. Served with our classic house made sweet and smokey whisky glaze on the side. Make it a combo and add a bag of Lay's potato chips and a regular drink for $3. Want to take it to the next level? Just ask and we’ll pile it on: house-made pickles, house-made pickled onions, house-made pickled jalapeños, and crisp fresh onions.

A mountain of crunchy tortilla chips smothered in white queso and topped with a generous portion of prime chopped brisket. We brighten it up with fresh-made pico de gallo, a zesty drizzle of lime crema, and a kick of pickled jalapeños. Served with a side of our house made BBQ sauce. It’s the ultimate shareable—if you’re willing to share.

Crunchy chips smothered in warm, melted queso and piled high with our slow-smoked, tender pulled pork. Finished with the brightness of hand-diced pico de gallo, tangy lime crema, and a kick of pickled jalapeños. Served with a side of our house made whiskey glaze for a unique, sweet-and-smoky kick.

A decadent blend of sharp cheddar, gruyere, and parmesan topped with toasted panko and a massive helping of our prime chopped brisket. Includes a side of house-made BBQ sauce. Smoky, cheesy, and legendary.

Our creamy triple-cheese mac serves as the base for generous slices of our house-made jalapeño cheddar sausage. Each bite delivers a savory snap and a gentle kick of heat. Served with a side of our signature BBQ sauce.

For a lighter take on our signature bowls, try our three-cheese mac topped with tender, slow-smoked turkey breast. Our turkey is seasoned and smoked until perfectly juicy, then hand-chopped and piled over velvety cheddar, gruyere, and parmesan macaroni. Served with a side of house-made BBQ sauce.

Also known as the Drunken Pig Bowl. Creamy triple-cheese macaroni topped with a generous portion of slow-smoked pulled pork. Served with a side of our house-made whiskey glaze for a unique, sweet-and-smoky finish.

2.5 pounds of smoked meats, Choose up to 2 mouthwatering meats from our savory selection, 1.25 pound each choice, perfectly paired with your choice of 3 pints of your favorite sides. Please note, only 1.25 pounds of brisket per order. Designed to satisfy 5 to 8 hungry guests, this hearty combo is ideal for any gathering. Please note: Dino Beef Ribs not included.

5 pounds of smoked meats, Choose up to 5 mouthwatering meats from our savory selection, 1 pound each choice, perfectly paired with your choice of 3 quarts of your favorite sides. Please note, only 1 pound of brisket per order. Designed to satisfy 10 to 14 hungry guests. Whether it’s a family get-together or game day gathering, this hearty combo is built to please. Please note: Dino Beef Ribs not included.

A creamy blend of extra sharp cheddar, gruyere, parmesan, topped with toasted toasted panko. Cheesy, gooey, and downright addictive.

Creamy, herby, and full of flavor — Yukon Gold potatoes tossed with mayo, a pop of mustard, and fresh dill for that perfect bite.

Sweet corn kernels folded into a velvety cream base with a light infusion of fresh-diced jalapeños. It’s the perfect companion to any of our smoked meats.

Hearty, slow-cooked beans in a savory-sweet sauce. Bold, classic, and built to pair with any plate.

A light and colorful medley of garden-fresh cucumbers and tomatoes marinated in a tangy house vinaigrette. It’s crisp, cool, and packed with bright flavors—the ideal companion for a heavy-duty BBQ plate.

The timeless companion to any sandwich. A personal-sized bag of thin, crispy, and perfectly salted Lay’s potato chips. It’s the light, crunchy classic that lets our smoked meats take center stage.

A premium, large-style bun, buttered and toasted to order. The perfect golden-brown base for any sandwich on the menu.